Grown on the foothills of Mt. Kilimanjaro, the three coffees that make up this blend are all from the same continent but are worlds apart in flavor and profile. We lightly roast these beans separately to keep them honest and true to origin. This blend embodies a fantastic winey complexity. Serengeti delivers everything and more for the light coffee drinker in us all.

African

Light Roast

Drop Temp: 410